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Grilled Pizza Dip

10m
Prep Time
15m
Cook Time
6
Servings

The perfect summer appetizer! This grilled pizza dip is a cheesy, creamy and flavorful treat for pizza enthusiasts. The combination of pepper jack cheese, pepperoni, and jalapenos adds an extra kick, but feel free to customize it with your favorite toppings.  Whether you're hosting a party or just craving a savory snack, this dip is sure to be a hit!   @megsescapades   @thefeedfeed

The perfect summer appetizer! This grilled pizza dip is a cheesy, creamy and flavorful treat for pizza enthusiasts. The combination of pepper jack cheese, pepperoni, and jalapenos adds an extra kick, but feel free to customize it with your favorite toppings.  Whether you're hosting a party or just craving a savory snack, this dip is sure to be a hit!   @megsescapades   @thefeedfeed

Ingredients

COPY INGREDIENTS
2 blocks cream cheese, 8 oz, softened1 cup pepper jack cheese, shredded1/2 cup grated parmesan cheese, divided1 teaspoon onion salt1 teaspoon garlic powder1 teaspoon Italian seasoning1 tablespoon avocado oil1 can Red Gold® Petite Diced Tomatoes 14.5 oz, lightly drained2 cups mozzarella cheese, shreddedpepperoni, for toppingjalapeno, sliced for topping

Instructions

  • Preheat the grill to 325°F
  • In a large bowl, mix together the cream cheese, pepper jack cheese, 1/4 cup parmesan cheese, onion salt, garlic powder, and Italian seasoning until well blended.
  • Grease the bottom and sides of a 10-inch cast iron pan with avocado oil.  Spread the cheese mixture into the bottom of the pan.
  • Layer the Red Gold Petite Diced Tomatoes, 1/2 cup parmesan cheese, mozzarella cheese, pepperoni slices and jalapeno slices over the cheese mixture.
  • Place the skillet on the grill and close the lid. Grill for about 15-20 minutes, or until the sides start to turn slightly brown and the dip is bubbly.
  • Remove from the grill and serve with cheesy garlic bread.
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