Cheesy Beef Tortellini

10 minutes Prep Time
20 minutes Cook Time
4 Servings

Looking for a mouthwatering, comforting weeknight dinner? This 30 minute Cheesy Beef Tortellini features tender pasta, seasoned ground beef and a rich creamy sauce made with Tuttorrosso curshed tomatoes and Tuttorosso tomato paste. Its the ultimate crowd pleaser that takes minimal effort. @trishaleschultz

Ingredients

1/2 tsp black pepper

1/4 cup fresh basil, chopped, plus extra for topping

1 tsp garlic powder

1 tsp Italian seasoning

Optional: pinch of red pepper flakes, 1 tsp sugar if you like a smoother sauce

1 package cheese tortellni (18-20 oz, refrigerated or frozen)

2 cups shredded mozzarella

1/2 – 3/4 grated parmesan

Instructions

Step One

Cook the beef over medium-high heat until browned. Drain excess grease if needed. Add onion and cook 4–5 minutes until softened. Add garlic and cook 30 seconds.

Step Two

Stir in tomato paste and cook 1–2 minutes. Add crushed tomatoes, 1 cup water, salt, pepper, chopped basil, and all seasonings. Simmer 10–15 minutes until rich and slightly thickened.

Step Three

Stir in the cooked tortellini combine with the sauce.

Step Four

Stir in half the mozzarella and a handful of parmesan. Top with remaining mozzarella and the rest of the parmesan.

Step Five

Plate and top with cheese, red pepper flakes, and basil.

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