Recipes
It’s difficult to count how many fabulous meals can be made with our premium quality tomato products. From Italian to Mexican and entrees to appetizers, whatever you have a taste for, we’ve got you covered.
-
Classic Beef Chili – Foodservice
This is the Reichart family chili recipe—now scaled and optimized for foodservice kitchens. Made with ground beef and three Red Gold® products providing fresh tomato flavor.
-
Classic Bloody Mary
Red Gold Fresh Squeezed Tomato Juice is the star in this classic recipe. Let your guests personalize theirs by setting up a Bloody Mary bar! They can top them however…
-
Classic Italian Lasagna
There’s something warm and comforting about lasagna. And this classic recipe gets the layers of noodles, the ratio of cheese and the proportions of tomatoes just right.
-
Classic Italian Lasagna
No doubt, lasagna is warm and comforting. This classic recipe gets the layers of noodles, ratio of cheese and the proportions of tomatoes just right.
-
Classic Lasagna
A meatier version of our all-in-one lasagna, we added lean ground beef or ground turkey for a heartier twist on this classic Italian dish.
-
Classic Lasagna
A meatier version of our all-in-one lasagna, we added lean ground beef or ground turkey for a heartier twist on this classic Italian dish.
-
Coconut Masala Cauliflower
Tender cauliflower simmered in creamy coconut milk and Red Gold® Nutritionally Enhanced Plant-Based Protein Pasta Sauce, spiced with garam masala and fresh ginger for a bold, globally inspired dish.
-
Confetti Potato Salad
This salad starts with a base of red potatoes with added tomatoes and eggs. Carrots add color and texture, and Mexican spices supply a bit of heat.
-
Confetti Potato Salad
This salad starts with a base of red potatoes with added tomatoes and eggs. Carrots add color and texture, and Mexican spices supply a bit of heat.
-
Confit Fennel and Ricotta Pizza
Simple to prep, build and serve in a short time, while adding flair and a culinary edge to your restaurant’s pizza or flatbread range.
-
Coq au Vin With a Twist
A coq au vin is a classic French stew in which chicken is braised slowly in red wine to yield a supremely rich sauce filled with tender meat, crisp bits…
-
Corn Salad with a Lime Vinaigrette
This corn salad is flavorful and refreshing with an easy to make lime vinaigrette. A great side dish for tacos, enchiladas, and fajitas.