

15 minutes
Prep Time
25 minutes
Cook Time
8
Servings
Featuring sliced mushrooms, crushed tomatoes and fresh mozzarella, there’s no need to order pizza again. This recipe does the trick with its charred crust, melted cheese and garlic tomato sauce….
Ingredients
- 2 garlic cloves, 1 minced and 1 sliced
- 1 (28 ounce) can Tuttorosso® Crushed Tomatoes with basil
- 1 tablespoon extra virgin olive oil
- 1 (10 inch) refrigerator pizza crust, or 10 inch pizza box crust
- Salt and black pepper to taste
- 2 cups shredded mozzarella cheese
- 8 ounces sliced fresh mushrooms
Instructions
Step one
Evenly coat a baking sheet with cooking spray. Sprinkle with corn meal
Step two
Mix crushed tomatoes, oil and minced garlic in a bowl.
Step three
Roll or lay out the pizza crust. Spread with the tomato mixture. Distribute the cheese evenly across the top of the pizza.
Step four
Top with sliced mushroom and sliced garlic. Bake for 20 minutes or until cheese bubbles and crust is cooked through.