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Beef and Barley Stew
Beef, barley, tomatoes & vegetables are slow cooked to perfection. Serve with warm bread for soaking up anything that might be left in your bowl!
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Spinach and Artichoke Egg Cups
Crust-less mini quiches made in muffin tins make an easy grab and go breakfast! These egg cups are portable and easy to make!
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Arrabbiata Sauce with Pasta Penne
Hot and fiery, this tomato sauce has a delicious kick! Serve over pasta and plenty of Parmigiana for a fast and satisfying meal.
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Bacon Tomato Fettuccine Alfredo
This is a rich, indulgent of creamy and savory. Crisp bacon and tender fettuccine are tossed in a velvety Alfredo sauce, elevated with the flavor of Red Gold’s premium tomatoes.
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Maque Choux
A vegetable dish featuring corn, bell pepper, onion, petite diced tomatoes and a touch of cream. Serve with spicy shrimp and Red Gold Cocktail Sauce!
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Southwest Breakfast Casserole
All your favorite breakfast choices – sausage, hash browns, eggs, tomatoes and plenty of cheese; in one dish! This breakfast casserole is easy!
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Chicken Cacciatore
A classic Italian dish with chicken, onions, mushrooms and bell pepper combined with crushed tomatoes all in one pan for a perfect weeknight meal.
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Mac and Cheese with a Twist
Looking for a twist on traditional mac and cheese? Try Red Gold Tomatoes’ recipe, adding a flavorful kick with diced tomatoes and green chilies.
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Easy Eggplant Parmesan
Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling meal.
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Vegetarian Quinoa Chili
A vegetarian chili doesn’t have to be bland. Using pantry staples, vegetables, and spices, this chili has bold flavor and is gluten-free.
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Cheesy Chicken Pasta
This ooey-gooey pasta dish is a crowd-pleaser for adults and kids alike—think rich and creamy spaghetti and cheese tossed with tomatoes and chicken.
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Golden Tomato Soup
This delicious soup recipe takes a flavorful spin on the classic creamy version; full of veggies, rice, tomatoes and plenty of flavor!
