Red Gold Tomato Recipes
For more than 80 years, countless fabulous meals have been made with Red Gold Tomatoes. Whatever you have a taste for, we’ve got you covered.
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Slow Cooker Cincinnati Chili
Cincinnati chili is not a traditional chili; but no less delicious! This slow cooker version makes dinner a breeze, mix ingredients and forget it.
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Spaghetti Carbonara
A super rich, classic bacon and egg spaghetti dish. Great to serve for company. Our twist on an Italian classic – using red, ripe, Red Gold Tomatoes!
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Pulled Pork Chili
The delicious flavors of pulled pork in a chili. This chili is a bit spicy, with a little sweet and has plenty of tomato in the base.
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Slow Cooker Parmesan Pork Roast
Pork loin becomes tender and juicy in your slow cooker. This pork loin has a Parmesan crust and flavorful tomato sauce for a delicious family meal.
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Classic Lasagna
A meatier version of our all-in-one lasagna, we added lean ground beef or ground turkey for a heartier twist on this classic Italian dish.
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Open Face Omelette
Bring the fresh flavor of breakfast to dinner using Red Gold Tomatoes! This yummy omelette disappears quickly so be prepared to make plenty.
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Marinara with Sausage, Zucchini, and Olives
As a simple, sausage-centric marinara recipe, this dish uses fresh peppers and herbs to add a bit of spice.
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Tomato Risotto
An easy risotto recipe! Chicken stock, tomatoes, basil, garlic and shredded Parmesan help make this risotto recipe both simple and super fresh.
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Fontina Macaroni and Cheese
A simple, yet sophisticated twist on classic macaroni and cheese, this recipe featuring Fontina cheese will become a new favorite at your table.
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Beef and Barley Stew
Beef, barley, tomatoes & vegetables are slow cooked to perfection. Serve with warm bread for soaking up anything that might be left in your bowl!
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Spinach and Artichoke Egg Cups
Crust-less mini quiches made in muffin tins make an easy grab and go breakfast! These egg cups are portable and easy to make!
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Arrabbiata Sauce with Pasta Penne
Hot and fiery, this tomato sauce has a delicious kick! Serve over pasta and plenty of Parmigiana for a fast and satisfying meal.