Recipes
It’s difficult to count how many fabulous meals can be made with our premium quality tomato products. From Italian to Mexican and entrees to appetizers, whatever you have a taste for, we’ve got you covered.
-
Shrimp and Tomato Bisque
This silky smooth soup has tender shrimp, our crushed tomatoes for a tomato base and just enough cream to make it feel indulgent!
-
Shrimp and Tomato Bisque
This silky smooth soup has tender shrimp, our crushed tomatoes for a tomato base and just enough cream to make it feel indulgent!
-
Shrimp Ceviche
This recipe is a staple in Mexico where raw seafood is cooked by the lime juice! Our easy version uses cooked shrimp.
-
Shrimp Fra Diavolo
Like a sauce with a kick of heat? Then this dish is for you! This American Italian sauce comes together with just a handful of ingredients in under an hour.
-
Shrimp Fra Diavolo with Linguine
Plump shrimp simmer in a tomato-based sauce made with our Diced Tomatoes with Basil, Garlic & Oregano, pancetta, onions, garlic, and white wine and fresh herbs.
-
Shrimp with Garlic Tomato Sauce
This Shrimp with Garlic Tomato Sauce made with Tuttorosso Peeled Plum Tomatoes is effortless and indulgent.
-
Simple Creamy Tomato Sauce with Pasta
A super simple pasta dish that is full of flavor. Tuttorosso Petite Diced Tomatoes and Tuttorosso Tomato Paste set this dish apart, giving it a rich tomato flavor.
-
Skinny Lasagna
You will never miss the calories in this lighter version of our Classic Lasagna. We use ground turkey, low fat cheese and whole wheat lasagna noodles!
-
Skinny Lasagna
You will never miss the calories in this lighter version of our Classic Lasagna. We use ground turkey, low fat cheese and whole wheat lasagna noodles!
-
Slow Cooker Bolognese Sauce
The slow cooker takes the work and mess out of simmering an Italian-inspired Bolognese meat sauce that’s perfect for ladling over pasta.
-
Slow Cooker Carnitas
Carnitas are small or shredded pieces of crisp roast pork, eaten as a snack, used as a filling for burritos, tacos or in other Mexican dishes.
-
Slow Cooker Carnitas
Carnitas are small or shredded pieces of crisp roast pork, eaten as a snack, used as a filling for burritos, tacos or in other Mexican dishes.