Black Bean and Corn Salsa
15 minutes
Prep Time
30
Servings
Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip!
Ingredients
- 2 cans black beans, 15 oz, drained and rinsed
- 1 can whole kernel corn, 14.5 oz, drained
2 cans Red Gold Original Diced Tomatoes + Green Chilies 10 oz
1 can Red Gold Canned Diced Tomatoes 14.5 oz, drained
- 1/2 cup chopped green onions
- 2 tablespoons fresh cilantro, chopped
- Salt and black pepper to taste
Instructions
In a large bowl combine all ingredients, stir to combine. Refrigerate for several hours or overnight to blend the flavors. Serve with chips or crackers.
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