

5 minutes
Prep Time
3 hours
Cook Time
18
Servings
Enjoy a tasty beginning to your next party! This oh-so-easy recipe is bursting with flavor and super simple to prepare.
Ingredients
- 2 pounds cocktail franks or mini smoked sausages
1 bottle Red Gold® Chili Sauce with Real Sugar 12 oz
- 1 tablespoon soy sauce
- 1 can jellied cranberry sauce, 14 oz
Instructions
Step one
Place cocktail franks or mini smoked sausages in a slow cooker. Combine the chili sauce, soy sauce and jellied cranberry sauce in a medium bowl and stir to combine. Pour over the sausages, stir to coat.
Step two
Cook on low for 2-3 hours until heated through, stirring halfway through, evenly coating the sausages.