#10 Redpack Low-Sodium Marinara Sauce

Description

Redpack Low-Sodium Marinara Sauce starts with rich red pieces of tomatoes, overlaid with puree and blended with savory spices. This sauce is 70% lower in sodium than regular sauce and a good source of vitamins A, C, and E. This favorite sauce is more chunky and uses only natural sugar as the sweetener. Packed in a convenient #10 can, it is perfect for pasta dishes, pizza, dipping stations, and scratch-style Italian entrées across restaurant and institutional kitchens.

As a family-owned and family-farmed operation, Red Gold brings decades of tomato expertise to every case. This product is packed in the USA, certified kosher, allergy-friendly, no artificial colors, vegan, and gluten-free. Sustainably produced on Midwest family farms. Request a free sample to see why Red Gold is the One Stop Tomato Shop for foodservice operators nationwide.

#10 Redpack Low-Sodium Marinara Sauce Nutrition Facts

Serving Size: 1/2 cup (125g)
Servings Per Container: About 24
Calories: 60
Total Fat: 1.5g (2% DV)
• Saturated Fat: 0g (0% DV)
• Trans Fat: 0g
Cholesterol: 0mg (0% DV)
Sodium: 135mg (6% DV)
Total Carbohydrate: 10g (4% DV)
• Dietary Fiber: 2g (7% DV)
• Total Sugars: 6g
◦ Includes 1g Added Sugars (2% DV)
Protein: 2g
Vitamin D: 0mcg (0% DV)
Calcium: 55mg (4% DV)
Iron: 1mg (6% DV)
Potassium: 354mg (8% DV)